Wednesday, November 21, 2012


Mmmmmm.....There is nothing like the smell of fresh pumpkin bread!  At I found a recipe for Downeast Maine Pumpkin Bread.  It had a five-star rating, so I made some.  And then I made another batch!  It's delicious.  And it's easy.  And it freezes well too!  So get that extra can of pumpkin puree out of the pantry and whip up a batch for tomorrow’s festivities.  You’ll love it!

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